CHEESE (as you could've guessed) was the starting motto of these 1,050 km of bike-packing through Italy.

In over 11 days, we cycled 1,050 kilometers and climbed 12,000 meters of elevation, traveling from Riva del Garda (Torbole) to Naples. It was a journey of adaptation, challenge, and unexpected lessons.
Also, this was an adventure of firsts: my longest bike-packing adventure yet.
I was lucky enough to take on this adventure with Sami and Pauilne which joined until Rome.

 
From Cheeses to Ice Creams
 
At the start, the plan revolved around indulging in Italy’s renowned cheeses (clearly Parmigiano Reggiano was on top of our list). From the rolling pastures of Lessinia to the vineyards of Chianti, the route combined stunning landscapes and culinary highlights. However, the heat of the Italian summer quickly shifted our cravings, and ice cream shakes became the fuel that kept us going.
We wove our way along historic paths, including parts of the Eroica gravel roads and the ancient Via Francigena, experiencing Italy’s past and present on two wheels. Rome offered a much-needed rest day—filled, of course, with gelato and sightseeing—before we continued south.
 
The Unexpected Detours
 
After leaving Rome, Sami discovered a small town called Cori near our planned route. Intrigued, we decided to check it out. The stop was brief—Cori was quieter and less charming than expected—but detours often lead to surprises so we tried.
That evening, as we pushed past sunset for the first time on the trip, the reward was a breathtaking coastal sunset and a hearty dinner in San Felice Circeo. (Fun fact: our accommodation that night doubled as a retirement home.)
 
The final leg to Naples was a rollercoaster, both literally and figuratively. Scenic coastal roads gave way to chaotic, unpaved stretches filled with unexpected challenges, reminding me of Caracas, the city where I grew up. Fortunately, three local cyclists appeared, guiding us through "safer" paths to reach Naples.